The 2023 new version is now available. We continue with the policy of providing the three basic varietals of Yancha at the best value for money. The new version is of equally high quality as the previous version, though the flavor profile may vary slightly due to the fresh production.
 
(Updated in November 2024)
 
Together with Da Hong Pao and Rou Gui, Shui Xian is one of the three basic varietals of Yancha. Due to our dedication to Yancha of high quality and high cost-performance, we are providing our beloved tea drinkers with all these basic varietals at the best prices.
 
Our 2019 Shui Xian is an excellent choice for daily drinking. The dry leaves are stout and large, tightly rolled into pretty strips, indicating its high-quality harvest and exquisite processing technique. It has been roasted four times over slow charcoal fire throughout a period of 2 years, which allows it to be quite resistant to brewing and to give a continuous and stable tea soup in each infusion. All the proper characteristics of the Shui Xian varietal are apparent in this tea, presenting a decent orchid fragrance, a soft and smooth tea soup with wonderful texture and a long aftertaste.